Rotationally Grass Fed Beef

Our beef are raised on grass, rotated to fresh green pastures regularly, processed locally, vacuum packed, and custom aged to ensure tenderness. Average live weight at harvest is 1000 pounds; and our beef is USDA inspected, dry aged, and vacuum packaged and frozen. Beef can be purchased by either the half or whole animal, and cut or processed according to your specifications. We can also make specialty items, such as beef jerky and beef sticks. Please contact us at 803-837-3209 for pricing and further information, as availability is limited.

Quality Standards:
No Antibiotics - Ever
No Supplemental Growth Hormones
No Animal Byproducts in Feed
Pasture Raised and Rotationally Grazed

Grass Fed is Best:
According to a 2009 study conducted jointly by the USDA and researchers at Clemson University in South Carolina, grass-fed beef is better for human health than grain-fed beef in 10 ways.

Compared with grain-fed beef, grass-fed beef was:
Lower in total fat
Higher in beta-carotene
Higher in vitamin E (alpha-tocopherol)
Higher in the B-vitamins thiamin and riboflavin
Higher in the minerals calcium, magnesium, and potassium
Higher in total omega-3s
A healthier ration of omega-6 to omega-3 fatty acids (1.65 vs. 4.84)
Higher in CLA (cis-9 trans-11), a potential cancer fighter
Higher in vaccenic acid (which can be transformed in CLA)
Lower in the saturated fats linked with heart disease

S.K. Duckett et al, Journal of Animal Science, (published online) June 2009, “Effects of winter stocker growth rate and finishing system on: III. Tissue proximate, fatty acid, vitamin and cholesterol content.”

Other TruBlu Farms Products:
Pastured Lamb
Registered Katahdins
Hay 4 Sale!